Happy Grains Philosophy

Happy Grains Philosophy working the healthiest grains into your diet is an easy way to add a layer of 'health insurance to your life. 
A diet rich in whole grains has been shown to reduce the risk of heart disease type II diabetes, obesity and some forms of cancer.
A seed is precious to the plant since it houses the plant's embryo and have developed very powerful method to protect it to survive 
a very powerful method to protect it to survive a very long time in harsh environments. It is the origin of life which contains with a wide 
variety of nutrients that needed by human body. Hence, nutritionist around the world are advocating consuming whole grain cereals and encourage everyone to make it a healthy life diet. 

HAPPY GRAINS selected more than 35 types of top quality ingredients which are rich in 
minerals, vitamins B, dietary fibres from natural non-polluting sources. It makes an excellent daily breakfast for you and your love ones. 
Feel your happiness every morning starting with HAPPY GRAINS. Please Order Now  or Learn More Read > 35 INGREDIENTS HAPPY GRAINS  PROVIDES GREAT SOURCE OF NUTRITION

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Happy Grains

THE DIET FOR MODERN PEOPLE TODAY NOT ONLY DEFICIENT IN NUTRITION BUT ALSO ENERGY 

BENEFITS of HAPPY GRAINS :

• The world Leading Cell Wall Breaking Technique is an ultrafine powder processing technology. By breaking the cells walls of seed, the active ingredients and active biochemical factor can be saved and fully maximise the integration among various elements of the active ingredients. The release progress and energy will be greatly improved as compared to other similar products, it has 3-4 times higher absortion power.
  
   
• A more Complete Nutritious Recipe > 35 Active Ingredients, Happy Grains is Formulated by a team of Professional nutritionists to create a healthy beverage for you and your love ones.

GREAT SOURCE OF NUTRITION

WHOLEGRAINS

1. SORGHUM
   
2. BROWN RICE
   
3. BLACK GLUTINOUS RICE
   
4. OATS
   
5. PEARL EMBRYO RICE
   
6. WHEAT GERM
   
7. BUCKWHEAT
   
8. WHEAT
   
   
   
9. MILLET
   

GRAINS

1. CORNS
   
2. RED RICE BEANS

1. GREEN BEANS
   
2. BLACK BEANS
   
3. RED BEANS
   
4. SOYBEANS
   
5. BLACK SESAME
   
6. OAT BRAN
   

NATURAL DIETARY FIBER

1. APPLE FIBER
2. OAT FIBER
3. SOLUBLE FIBER
4. MINERALS
5. CALCIUM
6. MAGNESIUM
7. POTTASSIUM
8. ZINC
9. CHROMIUM
10. OTHERS
11. VITAMIN FIBER
12. STEVIA
13. PORIA
14. YAM
15. GORDON ENRYALE SEED
16. LILY
17. WALNUT
18. ORGANIC FLAXSEED
19. SOY LECITHIN
20. B-GLUCAN
21. RED BEEF ROOT
22. ALMONDS
23. BARLEY
24. GINGKO BILOBA 

READ THE BENEFITS FOR COMPLETE NUTRITIOUS RECIPE >40 ACTIVE INGREDIENTS........

LEARN MORE.......CLICK THE LINK
HOME GRAINS RECIPE

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Nutrition Facts Happy Grains

Nutrition Facts / Fakta Pemakanan 

Serving Size/ Saiz Hidangan 25 g

Amount present per 25g /

Jumlah Hadir Dalam Setiap 25g

Energy/ Tenaga                    99 kcal (416 kj)

Total Fat / Jumlah Lemak     1.3g

Total Carbohydrate / Jumlah Karbohidrat  16.8g 

Protein/ Protein                     5.0g 

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Who Gain More For Consume Happy Grains ?

1. Seniors
   
   - More easily digested and absorbed additions of physical energy. More irons, folic acid to help prevent anemia in old age. Rich in calcium to strengthen bones. Oats and others natural soluble dietary fiber to help lower cholesterol and promote intestinal function. Stevia helps balance blood sugar. Soy lecithin, linoleic acid composition, glutamic acid can help prevent degenerative brain elderly. 

1. Pregnant Woman
   
    - Happy Grains provide a variety of essential nutrients and calories. With high energy so that the mother produces vibrant atmosphere. Easy to digest and absorb energy to add strength. Feeling or condition of being full after eating food, not easy to gain weight. Happy Grains rich in Vitamins B, to reduce the pregnancy reaction. 

1. Diabetes Patients 
   
   - Enough dietary fiber to help lower blood sugar and replace fructose with stevia, is more suitable for diabetic problem. 

1. Cardiovascular Problems
   
   - Happy Grains contains oats, corns, yams, buckwheat, black sesame, soybeans, brown rice, poria, walnuts, flaxseed and organic soluble dietary fiber can reduce cholesterols and protect cardiovascular 

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